I had been craving meat pie for a while now and not the #abaversion Jamaican patties(LOL) but real Nigerian-kinda-meat pies. Well this weekend I called my favorite cookbook aka my mother and asked for a recipe. I also asked a few friends and got to work. The dough turned out amazing! the sauce part is the east part for me. For a first timer I guess being around the kitchen I knew the proper consistency and it turned out well overall. Next time I would have to work on the aesthetics though... I wish they looked as good as they taste.
I eat a lot of pasta because not only are they the fastest thing I make, they are also very easy and taste great. Seen as they are carbs, I am trying to limit my pasta intake therefore I am trying whole wheat pasta and other healthier choices instead and so far so good. Here are two different outcomes from this week.
I call this "Jollof Pasta"-- its just like making jollof rice instead you use pasta and add some ground beef...:)
Szchewan Stirfry
If you need recipes you know the drill!!!(E-MAIL ME OR DROP A COMMENT WITH YOUR E-MAIL) I have had a VERY exhausting week and its only about to get worse...sigh! But God dey!!!! Have a blessed week! (going to nap...*yawn*)
Hugs and Kisses
Ms.O.
p.s you can always click on the pictures to get a bigger and sometimes better view..:)
Macro Bowls
22 hours ago